Desserts

CANNOLI

Fried pastry, filled with sweet ricotta, chocolate chip cream & lightly dipped in pistachio

TIRAMISU

Ladyfingers dipped in espresso, layered with mascarpone custard & dusted with cocoa powder

CHEESECAKE

New York style, topped with macerated berries

NUTELLA PIZZA

Chocolate dough baked in the wood-fired oven topped with Nutella, pistachios & powdered sugar

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DAILY DESSERT SPECIALS

Dessert Cocktails

ESPRESSO MARTINI

TIMBER CREEK ‘3OA VODKA’ | BORGHETTI | ESPRESSO

CAFFE HEMINGWAY

Ladyfingers dipped in espresso, layered with mascarpone custard & dusted with cocoa powder

CHEESECAKE

HEMINGWAY RYE | FARETTI BISCOTTI | ESPRESSO

SALTED CARAMEL

FLORIDA CANE VANILLA VODKA | CREAM | BUTTERSCOTCH | SEA SALT

30A ‘CAIO’ LIMONCELLO

AMAREDO

AMARO NONINO

AVERNA

BAILEYS

BORGHETTI

GRAPPA

GRAN GALA

FERNET-BRANCA

FRANGELICO

SAMBUCA

MONTENEGRO

Caffé

Expresso

Double Expresso

Cappuccino

Americano Coffee